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October, 2013 | NotOnlyCooking.com
  • Delicious Cheese Puffs
    These wonderful Cheese Puffs are my own variation of what is known as Brazilian Cheese Bread. The first time I ate this was in a Brazilian restaurant. I loved the gooey-crunchy texture and the mellow taste. When at home, I…
  • Spiced Beef Curry

    Spiced Beef Curry

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    p>I love shopping at the ethnic market! Here in the Netherlands, the widest choice of ingredients can be found in stores called Toko’s. I can spend days in such a place, going through all the exotic ingredients and sometimes tasting the goodies…
  • Romanian Stuffed Paprika’s
    Once you get the inspiration flowing, sky is the limit. We have another delicious Romanian recipe for you today. Yes, stuffed paprika’s are not a Romanian trademark, but we eat them often because we love them, and this Romanian Stuffed Paprika’s recipe…
  • Meatless Monday Caprese Salad
    Today’s recipe is another delicious idea for the Meatless Monday regimen. You’ve been keeping up with Meatless Monday for a while now, results are beginning to show, but you are still looking for ideas to keep your meals simple, yet interesting. This…
  • Romanian Sour Meatballs Soup
    When asked what is a typical Romanian dish, I usually explain that there is not such a thing really, because we Romanians eat mostly the same type of dishes that other people in the Balkans area eat: moussaka (Greek or Turkish?), dolmades/sarmi…
  • Fried Indonesian Style Chicken Drumsticks
    This weekend, we stayed at home and watched some interesting new movies. It was pleasant, but we eventually got hungry. Popcorn is not a real meal, whatever anyone else tries to tell you. We were both craving some comfort food, so we…