Hello, everyone! Are you wondering what’s for dinner tonight? How about some Chinese Style Pork and Shrimp with Veggies?
Ingredients for Chinese Style Pork and Shrimp with Veggies
4 tbs coconut oil
2 onions, chopped
400g pork steaks, cubed
750 g bok choy, cut into strips
2 tbs oyster sauce
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